This month Colored Egg Homestead is partnering with BerkeyCleanWater.com and several members of the Homestead Bloggers Network to bring you a Go Berkey Filter prize bundle.
To me, there is nothing better than a slice of fresh warm bread right out of the oven. Here is a simple Milk & Honey bread machine recipe that I enjoy.
Today is day 18 of 21 of our hatch. Today we will turn the eggs one last time, increase humidity, close the lid and wish the babies luck on their quest to reach this side of the shell. The next time we open the incubator there will be chicks!
1. I tend to be pretty chatty and picture happy and was beginning to worry that my friends and family would grow tired of hearing me go on and on about chickens and posting garden pictures and my eggs in their newsfeed.
2. I was starting to receive friend requests and messages on my regular profile from strangers who were interested about my chickens, eggs and garden and/or had seen me in various homesteading forums and groups online.
The Colored Egg Homestead Facebook page grew exponentially within just a short period of time.
The summer growing season is in full swing and fresh delicious produce is abundant from our gardens, local produce stands and farmers markets right now. With a little planning and forethought we can carry these delicious summer flavors with us into the upcoming winter months.
Waiting is the hardest part. Today is day 7 since we placed the eggs in the incubator. I have been hand turning several times per day. You can't tell by looking at them but so much has changed in just one short week.
Here's a little info on what has happened inside the shell this week:
Happy August! Its hot outside! Chill out with a refreshing glass of fresh made lemonade. For this recipe I used lavender but you can easily switch it up and add another herb or fruit of your choice. Such a simple basic recipe.